Toxic chemicals are all around us. Chemicals in food, water, air and in our bodies from products people eat, drink, breathe, slather and spray on their bodies via personal products and cosmetics, and used throughout our homes every day via cleaning products.

Blood, urine and hair samples provide ample evidence of how our health and bodies are negatively affected by more than 144,000 man-made chemicals added to the American food supply today. Commonly referred to as food additives, artificial flavors, flavor enhancers, dyes and preservatives, chemicals are wreaking havoc on the human body and our health.

Our bodies are not meant to be exposed to the degree of chemical poisons and food additives that we’re exposed to every single day. Children are suffering greatly from food additives and harmful chemicals they are exposed to before and after they’re born, as studies prove these harmful chemicals cross the placenta barrier and remain active in the fetus, and after birth.
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